Air bubbles in sauce?

[Wicked Pepper]

I have some air bubbles in some sauces that I bottle. Any tips on how to eliminate these? 

 

[Lucky Dog Hot Sauce]

Shake shake shake...shake shake shake....shake your bottle...shake your bottle!


Unless you mean tiny air bubbles like carbonation which would be bad, as that's mean gasses formed which is generally bad.

 

[chilli whisperer]

Either the sauce is too thick..or it could be toxic-hot

 

[capsaicin]

If you are bottling right out of the blender/juicer then there will be bubbles. But if you cook (and hot filling is generally recommended) it after blending then this seems to release the bubbles from the ride in the blender.