food AJ's Grilled Bacon Wrapped Jalapeno Porn

You are a freakin Genius....and a musician...hold up....I am goin' to get my banjo out of the case!!!!!!!!

:hell:

AlabamaJack said:
No tin foil. Just pop them on the grill with high heat on a low grate. The little electric grill I have is filled with lava rock and the element sits on the lava rock. The grate is about 1/2" from the element. I cook mine as hot as I can. I watch them and when they start to flame, I turn them 1/4 turn. By the time I am finished turning them one complete rotation, they are done. Stuffing is completely melted. To me, fast grilling the peppers leaves the pepper more firm and you get more of the real pepper taste. (just my humble opinion).

Haven't tried the tin foil but I may. That sounds like a very juicy tender piece of meat with an infusion of bacon..:lol:

Here is what I am going to build for the grill. AJs Jalapeno Rotissarie. Anyone interested in a patent?

jalapenoroasteryp7.png
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I know its a crude drawing but it will fit into my rotissarie drive. I will have the final development drawning in the morning.
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By the way I am an engineer by trade....
 
BigDogDaddy said:
You are a freakin Genius....and a musician...hold up....I am goin' to get my banjo out of the case!!!!!!!!

:hell:



By the way I am an engineer by trade....
Click to expand...

thanks man...

we could have a good time pickin together...

and by the way...I, too am an engineer by trade...Mechanical Engineering, Auburn University 1988...."War Eagle"

don't try to add 21 and 20 to get my age...I didn't start engineering school until I was 35... :lol:
 
AlabamaJack said:
thanks man...

we could have a good time pickin together...

and by the way...I, too am an engineer by trade...Mechanical Engineering, Auburn University 1988...."War Eagle"

don't try to add 21 and 20 to get my age...I didn't start engineering school until I was 35... :lol:
Click to expand...

35 nutter rofl :lol:
 
I was just thinking HPFF...can she eat "butter buds?"...if she can...if you use a little in the stuffing it will give the taste without all the fat content of real butter....just a thought...

taste is fat...fat is cholesterol...that is why I used to have high cholesterol until I started taking medicine for it...I am lucky since my body metabolizes the medicine with no side effects so far and it has been nearly 20 years....
 
HotPeppersFlyFishing said:
Those look Great AJ!!! I might have to try those with turkey bacon and fat free cheese(G/f's M.S. diet).
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Turkey bacon? Fat free cheese? Say it ain't so! Oh Lawd'!! Jesus take me now!!

Cheers, TB.
 
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