Howdy all.
Been a couple years since I posted. I've been "between places" and havent been able to grow.
Before that the best I could do was a container garden on my deck.
Finally, I have a single family home with a yard and I plan to get back to it with a real garden this time.
Sadly, what seeds I had a few years ago didnt make the transition and I have zero stock.
Can anyone give me some direction on what sources are good?
I want to grow a few varieties of super hots.
Previously I had some success with Caribbean Red Habs and Naga Morich.
I'd like to have another go at those and add a couple more varieties as well.
I like to experiement with making hot sauces, so I like varieties that have a lot of flavour as well as heat
Any info would be great. Also wouldnt hurt to point out any gotchas I might run into since this will be my first time growing in the ground instead of containers
Cheers,
Chris
Been a couple years since I posted. I've been "between places" and havent been able to grow.
Before that the best I could do was a container garden on my deck.
Finally, I have a single family home with a yard and I plan to get back to it with a real garden this time.
Sadly, what seeds I had a few years ago didnt make the transition and I have zero stock.
Can anyone give me some direction on what sources are good?
I want to grow a few varieties of super hots.
Previously I had some success with Caribbean Red Habs and Naga Morich.
I'd like to have another go at those and add a couple more varieties as well.
I like to experiement with making hot sauces, so I like varieties that have a lot of flavour as well as heat
Any info would be great. Also wouldnt hurt to point out any gotchas I might run into since this will be my first time growing in the ground instead of containers
Cheers,
Chris