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Bonnie plant thread! post your plants and success/failures
- Thread starter luvmesump3pp3rz
- Start date
so kind of you to offer. i have to check my stores again tomorrow(saturday) to see what they got this week. i would want to get two plants. if you want to send them let me know what the cost is and i will cover it. if they are sold out i can wait till next year to grow them as i have a decent variety going already. i appreciate you offer. thank you!Orekoc said:
Haven't found them yet, but I'm still looking. A friend is going to check the actual store where I found my plant. The local store here in town didn't have any. I may have a chance tomorrow to check a few other places, and time on Monday to check some others. After that, I'm done looking! I did find some Lemon Drop plants today, so score for me!
luvmesump3pp3rz said:so kind of you to offer. i have to check my stores again tomorrow(saturday) to see what they got this week. i would want to get two plants. if you want to send them let me know what the cost is and i will cover it. if they are sold out i can wait till next year to grow them as i have a decent variety going already. i appreciate you offer. thank you!
no problem. i`m happy with what i`ve got so far. now the weather needs to cooperate. in the 40`s for the next 3 days. grrrrrrr
nice score on the lemon drops.
nice score on the lemon drops.
definitely give the cowhorns a try, you won`t be disappointed. i`m growing two this year.
Lowes was running a 4 for $10 on Bonnie seedlings. HD does it too.
Yes, get the Cowhorn for sure if you never tried it. Great all around pepper with lots of uses. Not terribly hot so it works well for many things. Mine were just slightly hotter than the average jalapeno but not much. Flavor was sorta like an Anaheim with a hint of cayenne when ripe but more Anaheim when green.
Yes, get the Cowhorn for sure if you never tried it. Great all around pepper with lots of uses. Not terribly hot so it works well for many things. Mine were just slightly hotter than the average jalapeno but not much. Flavor was sorta like an Anaheim with a hint of cayenne when ripe but more Anaheim when green.
how did the home made chili crisp turn out?Masher said:I forgot all about those cowhorns.I made a chili crisp using the dried ones you sent me.
Forgot that it had cow horns in it.
I want to smoke and powder them up.
Cut the peanut oil with 50% rice bran oil and it wont thicken nearly as much. Its flavor is very neutral too.
yes the store bought one i buy isn`t very hot. i don`t refrigerate the stuff i buy because it is a small jar and will get used up way before it would spoil. yours looks very tasty!Masher said:Excellent, quite a bit more heat than the store brand.
I used peanut oil, worked great but the oil thickens when refrigerated.
Need to resolve that issue with a different oil next time.
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Sorry to say, I didn't find them again. I checked quite a few stores within an hour's drive of me. No luck. At one of the BiMarts, a local chain, I caught the guy who orders the plants, and he went through the list from the supplier, they had run out. So I was lucky to get the one I did, which was from a different BiMart.
A buyer at another store told me how difficult this year has been for getting vegetable starts. They even tried branching out to other suppliers just to get a big enough supply in the store. But the selection and variety was crap. One nursery was selling 4 inch pots of pepper plants that were smaller than what I have in 2 inch pots.
Did get me two Mucho Nacho Jalapeños, a Ghost, and a NuMex Jim(?) at HD. 4/$10.
edit to correct a couple of words. A correctly spelled wrong word isn't caught with spell check.
A buyer at another store told me how difficult this year has been for getting vegetable starts. They even tried branching out to other suppliers just to get a big enough supply in the store. But the selection and variety was crap. One nursery was selling 4 inch pots of pepper plants that were smaller than what I have in 2 inch pots.
Did get me two Mucho Nacho Jalapeños, a Ghost, and a NuMex Jim(?) at HD. 4/$10.
edit to correct a couple of words. A correctly spelled wrong word isn't caught with spell check.
luvmesump3pp3rz said:no problem. i`m happy with what i`ve got so far. now the weather needs to cooperate. in the 40`s for the next 3 days. grrrrrrr
nice score on the lemon drops.
I think the Bonnie Numex is a 64. They list a Sandia too but ive never seen them anywhere. Numex 64 though ive seen alot at HD and Lowes.
You can see a list of ingredients I used in the post when I made it.bpiela said:
http://thehotpepper.com/topic/66164-how-to-preserve-peppers-in-oil/?p=1615559
I peppers where from my grocery store from the Mexican food isle.
They were the larger 10"x10" bags.
Japones
Pequin
De arbol
Passilla.....I wont use these again. Wrong texture.
(Included was a small jar of dri3d cow horn and jalapeno from luvmesomepepperz)
The garlic and shallots were prefried, and removed so they didnt burn.
Then added at the end after the pepper and oil sizzle.
The white rounded things are pine nuts. About 3/4 cup went into the batch.
I watched this video and winged it.
Post edited to include video
if you have any updates keep us in the loop on if it bounces back.cjkgt97 said: