I've been buying them for months trying to get one to germinate, haven't had one germinate yet... funny how everybody finds out this little piece of information and suddenly everybody wants them...
I've been buying them for months trying to get one to germinate, haven't had one germinate yet... funny how everybody finds out this little piece of information and suddenly everybody wants them...
I put 1.5" of potting soil in salad container from the store, soaked it,put the seeds 1/4" in and covered, then place the container cover on and put on top of the fridge.
Either not enough heat, moisture or both. I've had them on my fridge now for about a week and a half and I got 2 out of 10 to sprout so far.
I find that C. chinense's usually prefer low moisture. wet soil might actually make it worse.
+1. Ive tried both methods and havent seen much difference but dont like the soil too wet either way. Heat and a good loose germination soil is the key for me.Don't know. I can only say what's working for me right now. But as usual, you don't want sopping wet soil. Just moist soil.
I had two out of five germinate for me. Gave a buddy one and the other one is doing well. Hope to get some serious poddage out of it.
Keep your soil moist, not soaking and temps in the mid 80's for best results when trying to germinate C. chinense seeds. Best of luck to all.
I keep my seed germinating trays covered. As soon as the seedling appears I remove it and place it under lights.