Ok, I sent out an email to those that have emailed me showing interest in this venture. Here is the email. This should shed some light on what will be going on. This thing is getting better by the day!
Greetings,
Well, thanks for taking interest in the Peppers event scheduled for Saturday and Sunday, May 15-16 at Peppers in Rehoboth Beach, Delaware. I’ve received a ton of feedback from many people, and it looks like this thing is gonna be a lot of fun. The following information is mainly for manufacturers/producers, but is also some insight for those that are looking to attend.
First off, as many of you have asked, this is not a trade show, but a large-scale demo, in which the masses will be able to try all your products. For those companies that are not yet on the shelves of Peppers, this is also a great way to get in! Sales of your products will be done inside Peppers, so bring some extra stock in case they run out!
This event will be held in the parking lots in front of, and around Peppers. Chip is also getting neighboring restaurants to serve up some of their goods as well. He is in the process of getting an advertising schedule together as well, so a lot of people are going to know about this.
Besides manufacturers, there will be an opportunity to join in with what we call “The Bloggers Booth”. If you aren’t familiar with this concept, it has been growing in popularity in the last couple of years at larger trade shows, where chilehead bloggers can meet up and hang out, as well as pitch their blogsites. The Blogger Booth tends to be very fun, as everyone is just hanging out having a good time, discussing various stuff regarding the hot sauce industry.
As mentioned, this is a great opportunity for newer up and coming companies to get their name
out as well as bring their products to the people, without the large cost of a full-blown trade show. There will be a number of seasoned companies there as well, so if you have any questions about anything regarding the industry, bring your list.
There will also be various eating competitions during the weekend, so if you are interested in a competition with your own products, just let me know. Chip and I are currently in contact with various TV stations, and just might have a few ‘eating’ professionals show up to compete!
Saturday night will be a large-scale get-together with everyone in attendance, at an establishment to be announced. There will also be a block of rooms available at a discount at a nearby hotel as well, I will give specifics on this as I get the information.
We are also considering taking sponsors, and using the money to make some very cool t-shirts with the names of the various companies and blogsites on them. We haven’t come up with the exact dollar amount for sponsorship yet, but I will let everyone know as soon as we figure this out. Trust me, it ain’t gonna be a ton of money.
The hours of the gig are going to be roughly around 10 or 11am to around 5pm both Saturday and Sunday. In talking to Chip, I’ll be fryin’ up a dumptruck load of wings, so if you want to prepare something to give out, just ask. I’m not sure on the availability of electricity, but I will find out.
Well, this should bring you a little more up-to-date. I will be sending out updates as I get them. Thanks again for your interest in this venture, I look forward to it being a hit, and maybe even an annual event. If you have any questions, feel free to email me at
john@defconsauces.com.