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Cherries in Sauce
- Thread starter scarpetti
- Start date
Put whatever you want. I had some cherry stuff and from what I remember it was sour so make sure to balance it.
So did you do it?
I am interested in how cherries might do in a hot sauce. Did the cherry flavor come through in the end. or did the hot peppers over power & wipe out the flavor.
I haven't done it yet. When I do, I'll post it. I'll call it "ch, ch, ch, ch, ch, ch, ch Cherry Bomb"!
I was thinking you had a cherry tree with tons of cherries. 
I was at the food store yesterday looking at all the fruit juices. They had at least one with cherry in the juice. I was thinking of you. But I held off buying the juice to see what you would say.
I took some pineapple juice. that was more pure than the cherry which was probably mixed with apple. When I got home I sampled the juice and did not really like the taste. I think pineapple should be fresh fruit and not this juice. I thought it tasted tinny. like the tin can. terrible. dont want metal poisoning.
I was at the food store yesterday looking at all the fruit juices. They had at least one with cherry in the juice. I was thinking of you. But I held off buying the juice to see what you would say.
I took some pineapple juice. that was more pure than the cherry which was probably mixed with apple. When I got home I sampled the juice and did not really like the taste. I think pineapple should be fresh fruit and not this juice. I thought it tasted tinny. like the tin can. terrible. dont want metal poisoning.