Hi
My friend has asked me for some chillies to use in his restaurant for chopping into his salsas and putting on his nachos.He has specifically asked for Jalapenos, the one variety i have not got ready yet.
Could anyone suggest an alternative chilli he could use out of the ones I have growing which are:
Bangalore Torpedo
Big Jim
Bolivian Rainbow
Bulgarian Carrot
Cayenne
Cherry Bomb
Chiletepin
Chinese Five Colour
Cobra
Cuban Brown Hab.
Fatali
Golden Habanero
Krakatoa
Japaleno
Lemon Drop
Pimiento Choricero
Piri Piri
Prairie Fire
Pusa Jwala
Scotch Bonnet
Sizzler
If none of the above are similar, is there a fast growing high yielding variety of Jalapeno anyone can suggest?
Once again I appreciate your help
Tori
My friend has asked me for some chillies to use in his restaurant for chopping into his salsas and putting on his nachos.He has specifically asked for Jalapenos, the one variety i have not got ready yet.
Could anyone suggest an alternative chilli he could use out of the ones I have growing which are:
Bangalore Torpedo
Big Jim
Bolivian Rainbow
Bulgarian Carrot
Cayenne
Cherry Bomb
Chiletepin
Chinese Five Colour
Cobra
Cuban Brown Hab.
Fatali
Golden Habanero
Krakatoa
Japaleno
Lemon Drop
Pimiento Choricero
Piri Piri
Prairie Fire
Pusa Jwala
Scotch Bonnet
Sizzler
If none of the above are similar, is there a fast growing high yielding variety of Jalapeno anyone can suggest?
Once again I appreciate your help
Tori