Enough lurking, time to join in the fun

Been lurking on the site for a few months as I've been starting my hot sauce company. Decided to take the plunge and finally register and join in on the conversations.

Current sauces:
  1. "V for Verde" - Smoked Serrano and green apple
  2. "ChupaMiChipotle" - Morita chipotle and papaya
  3. "HabSolo" - Habanero and spices

Current fermentations:
  1. Serrano / Jalapeno
  2. Habanero / Tomatillo
  3. Scotch Bonnet
  4. Bhut Jolokia
 
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