ABurningMouth Sep 11, 2009 #21 Noshownate said: i like eating those tabasco's whole nice quick heat holds for like 4 min good heat. Click to expand... Are your crazy? Those things are seriously hot. It took me years to learn though. I do like them more green-to-orange than red too.
Noshownate said: i like eating those tabasco's whole nice quick heat holds for like 4 min good heat. Click to expand... Are your crazy? Those things are seriously hot. It took me years to learn though. I do like them more green-to-orange than red too.
rds040800 Sep 11, 2009 #22 ABurningMouth said: Are your crazy? Those things are seriously hot. It took me years to learn though. I do like them more green-to-orange than red too. Click to expand... I think the reason they are not hot to me is that I eat them everyday staright off the plant, so I think I have just gotten used to them. But every once in a while I get one that suprises me.
ABurningMouth said: Are your crazy? Those things are seriously hot. It took me years to learn though. I do like them more green-to-orange than red too. Click to expand... I think the reason they are not hot to me is that I eat them everyday staright off the plant, so I think I have just gotten used to them. But every once in a while I get one that suprises me.
Skydiver Sep 11, 2009 #23 Click to expand... That's no pepper, that's freakin Yggdrasil's little cousin.