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for you aussies

as Hippy seed co says, cook some meat on the barby then after you remove the meat pour a heap of generic beer on the plate reduce this down to a dark paste and your just about there. I love vegimite on toast especially when I'm hung over which is often......

you don'tput it on like jam just a scrape....
 
stillmanz said:
I love vegimite on toast especially when I'm hung over which is often......
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I agree with that, even though the taste in your mouth afterwards isn't great. Maybe the salt helps just like with salt and vinegar crisps when you're hungover.
 
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