Ghost Pepper Sauce (pictures)

[portveyn]

A quick report w/ images.
 
A mix of assorted habaneros & ghost. Cooked with acv & salt only.
Tastes very hot. Smells like mango & bitter pepper. Go ghost!
 

 

 
I think some fruit or carrot would make a good addition next time.
But for now I wanted to make it straight hot.
 
PS ghosts imported from Holland. Long way
 
 

 

[Jigsaw]

Wat are the steps

 

[Masher]

Nice looking pepper sauce, those are cool looking little screw cap bottles as well.

 

[Redeemer]

A quick report w/ images.
 
A mix of assorted habaneros & ghost. Cooked with acv & salt only.
Tastes very hot. Smells like mango & bitter pepper. Go ghost!
 

 

 
I think some fruit or carrot would make a good addition next time.
But for now I wanted to make it straight hot.
 
PS ghosts imported from Holland. Long way

 
 

It's funny, even though the brands are different, all the store bought super hits I've found are from Holland.

I gotta say I'm LOVING the unique fruity flavor they bring to the table though.