Hi Everyone!
I started my season quite early this year... I was making the same mistake...again, and managed to cook my seeds. Despite of that there were 2 Naga Morich seeds germinating,this is the reason I am calling them 'The Survivors'.
At the end of February I was on a business trip to London, my peppers germinated just before of that. When I returned two weeks later, the seedlings were still very small, no improvement was seen, and the leaves were almost completely purple. I was searching on the forum, and I arrived to two possible reasons:
- Suncald: well, it was snowing, and practically it was winter, I really doubt that
- Lack of Phosphorus: caused by the poor soil. Since mine was fine, it wasobviously caused by the too cool soil, which was preventing the uptake of this element
I was giving them some light, and heat, and in two weeks the issue was resolved.
I have the following plants now (30 in total):
- Bhut Jolokia Indian Carbon (8 plants)
- Trinidad Scorpion CARDI Yellow (6)
- Naga Morich (9)
- Red Habanero (8)
I repotted them this week, and 19 of them is wearing 1.4 liter shoes, and 11 of them has 0.75 liter.
A week ago I was starting some more seeds, received from Rick (Stickman), except the Tobago Seasoning :
- Gochu
- Chimayo
- Serrano
- Jalapeno
- Tomatillo
- Tobago Seasoning
- Kurtovska Kapija
- Belcato Kapija
Thanks for watching!
Balázs
I started my season quite early this year... I was making the same mistake...again, and managed to cook my seeds. Despite of that there were 2 Naga Morich seeds germinating,this is the reason I am calling them 'The Survivors'.
At the end of February I was on a business trip to London, my peppers germinated just before of that. When I returned two weeks later, the seedlings were still very small, no improvement was seen, and the leaves were almost completely purple. I was searching on the forum, and I arrived to two possible reasons:
- Suncald: well, it was snowing, and practically it was winter, I really doubt that
- Lack of Phosphorus: caused by the poor soil. Since mine was fine, it wasobviously caused by the too cool soil, which was preventing the uptake of this element
I was giving them some light, and heat, and in two weeks the issue was resolved.
I have the following plants now (30 in total):
- Bhut Jolokia Indian Carbon (8 plants)
- Trinidad Scorpion CARDI Yellow (6)
- Naga Morich (9)
- Red Habanero (8)
I repotted them this week, and 19 of them is wearing 1.4 liter shoes, and 11 of them has 0.75 liter.
A week ago I was starting some more seeds, received from Rick (Stickman), except the Tobago Seasoning :
- Gochu
- Chimayo
- Serrano
- Jalapeno
- Tomatillo
- Tobago Seasoning
- Kurtovska Kapija
- Belcato Kapija
Thanks for watching!
Balázs