Well thank you all for the warm welcome! I have not tried any nagas just yet, have not even tried the habanaros!!!! the best i think i have tried is the birdseye, not sure if that is its correct name, not much of a taste, small dark red...... that is quite a good mix of people from around the world here, good to see, will be keen to try some ideas you all have and im sure I will get to say hello to you all more personally when I get around to it look forward to saying a hello to you all in the near future