Hey everyone, just joined today (Obviously).
Growing Tabasco peppers here, also, the typical Cayenne as well. First round at growing them.
Live in a condo, so growing them is a bit challenging because I have no actual land.
Mainly joined because Ive read several different posts regarding hot sauce, and I plan on making some of my own, I also like using the bare minimum in the ingredients (Salt, Vinegar, Peppers) to give the sauce as much pepper flavor as possible, but Im open to all ideas.
If you have any questions, advice, pointers or wondering about myself, feel free to let me know.
Growing Tabasco peppers here, also, the typical Cayenne as well. First round at growing them.
Live in a condo, so growing them is a bit challenging because I have no actual land.
Mainly joined because Ive read several different posts regarding hot sauce, and I plan on making some of my own, I also like using the bare minimum in the ingredients (Salt, Vinegar, Peppers) to give the sauce as much pepper flavor as possible, but Im open to all ideas.
If you have any questions, advice, pointers or wondering about myself, feel free to let me know.