Here is a picture of why I'm finally growing my own.
3 pounds ground venison
32 oz tomato paste
32 oz Pinto beans
1 cup chopped sweet white onion
2 cloves diced fresh Garlic
5 tbls Chilli powder +/- to taste
6 dried crushed Habanero
6 dried crushed Cayenne
6 fresh Jalapeno
lots of water and hours of simmering down.
Chilli I'll remember.
So, I'm planning on growing Jap M, Biker Billy, orange Habs, Carribean Red, slim red Cayenne, and a few others yet to be determined. First year, wish me luck!
3 pounds ground venison
32 oz tomato paste
32 oz Pinto beans
1 cup chopped sweet white onion
2 cloves diced fresh Garlic
5 tbls Chilli powder +/- to taste
6 dried crushed Habanero
6 dried crushed Cayenne
6 fresh Jalapeno
lots of water and hours of simmering down.
Chilli I'll remember.
So, I'm planning on growing Jap M, Biker Billy, orange Habs, Carribean Red, slim red Cayenne, and a few others yet to be determined. First year, wish me luck!