What are you soaking them in? And after removing the liquid and adding the paper towel, will you place it under light or just somewhere warm?hot stuff said:
Kills any nasties on the seed that might start mold in particular.mas_fuego said:Does the.peroxide weaken the shell or is there some other purpose?
You gon learn today!
Where is the "some place warm" you will keep these?hot stuff said:Stage 2, putting seeds in containers on top of damp nampkins.
Hontanka is a Japanese chili. Kind of like a cayenne I guess.bpiela said:Best of luck in 2017! I always like reading everyone's grow list. You always find a couple of new one's you never heard of. Like what the hay is a Hontanaka or an Island Hellfire?? They sound awesome, though...
On the cabinet over the stove.mas_fuego said:Where is the "some place warm" you will keep these?
You gon learn today!
I've done this the last 5 years since I found the jello shot cups in Wally World. Before I'd use plastic cups and put plastic wrap, but this is more contained, a lot less space.BSH said:Stealing your seed germination method as it is genius with those containers. Nice idea! Last year and this year I just threw them in the dirt...had 0/10 chocolate scorpions germinate (which was the one I was most looking forward to growing...got seeds from the hippy seed company) as well as pimenta de neyde and big mustard mama but all the rest worked. I'm thinking it was due to contaminated soil so this solves that. I have done the paper towel in the baggy thing but it's a little cumbersome compared to this.