Hello again to all my fellow fire eaters! I've missed you guys! Well, spring starts tomorrow and I've got my grow list this year. I've got big plans for consumables this year, including new and improved sauces, and with the addition of some tomatillos and fresh herbs, some killer salsa, capped this year by a local peach fatalii that I hope to be able to get into the Apple-Peach festival this year in Acushnet, MA. That said, I will be posting my grow list for this years harvest, as well as a seed giveaway in the next couple days for some Avery Island Tobasco seeds carried over from last year.