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fermenting I'm dumb, hottest ferment ever

So I had frozen bags of 1) TS Butch T 2) Carolina Reaper 3) 7 pot primo.... Got a wild hair and thought, why not!  Let's make a ferment.  Not sure what I'm going to do with this.. Ideas welcome  :fireball:
 
4 1/8 oz reapers
7 1/4 oz T scorpion Butch T
7 3/8 oz 7 pod primo
7 5/8 oz Fuji apple
4 cloves garlic
 
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PrimeTime said:
I like how its slowly melting the label off the jar on the right!
I should of cleaned all of the labels off before I started.  But I'm on a budget!   :)
 
The funnel I used was a bit too big so it burped up all over most of the bottles when I was ready to put it in the jars.  Resulted in dried hell all over the outside of each bottle.  The next morning I rinsed the bottles off in the sink and gassed the whole family again..... My hands hurt too.  Where are those darn nitrile gloves???
 
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