This Potted Ghost Pepper Plant gave up 130 Ghost Peppers.
I used my fave approach....sprayed every two weeks with Epson salt and fertilized with Fish Emuslion on the alternate weeks every two weeks.
The soil is a mix of 1/3 potting soil, 1/3 processed cow manure and 1/3 sand.
For slow release fertilizer I use Bone meal and for the quick release some blood meal.
Just curious....anyone else get this kind of production from the Ghost?
Funny thing...with the Butch T hitting the Guinness Book....and prior the Naga Viper...most people still think it's the Ghost Pepper that's the Hottest.
Outside of this Forum and a few similar sites...mainstream Gardeners still aren't tuned in the the newer Superhots. Guess it's because the Ghost Pepper has been around for 11 years in the USA??? Burpee's JUST put it in their Catalog this year.
Amazing.
Fiery Regards,
Pepper Joe