I got these in the mail this evening, sprinkled a bit of the smoked goat on left over paella. Damn, solid and building heat but wow the flavour is awesome, complex, and really intensified the whole dish.
Great powders mate, and thanks again! I'll update as I make my way through the others. Thinking of doing a pork or chicken thigh rub test and putting a bit on each to work my way through without other seasonings so I get a better sense of the individual flavours.
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Great powders mate, and thanks again! I'll update as I make my way through the others. Thinking of doing a pork or chicken thigh rub test and putting a bit on each to work my way through without other seasonings so I get a better sense of the individual flavours.
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