I just love this Little Jalapeno Holder that I put right in my BBQ grille.
After cutting off the tops and de-seeding, I stuff the Jalapenos with Blue cheese and bacon bits.
Or Parmaesan cheese and Pepperoni (slim Jims will do).
There are so many variations... Of course it's great in the oven too.
If you don't have a Jalapeno holder...just put them in a large, oven proof cup.
Or make a tin foil cup from aluminum foil.
After cutting off the tops and de-seeding, I stuff the Jalapenos with Blue cheese and bacon bits.
Or Parmaesan cheese and Pepperoni (slim Jims will do).
There are so many variations... Of course it's great in the oven too.
If you don't have a Jalapeno holder...just put them in a large, oven proof cup.
Or make a tin foil cup from aluminum foil.