harvesting My first multi harvest

scotchnaga85

scotchnaga85

My first proper harvest. I had a small harvest of Red Savina's a couple weeks ago but this time i harvested more with many many more on the plant's.
 
The only chili peppers missing from my harvest are the Devils Rib & Bengle Naga's.... they will come later ;)
 
Jalapenos, Savina's and Dorsets..
 




 
Also been harvesting Tomatoes and sweet peppers for weeks now.
 
newpeppergrower1105 said:
nice! a little to much red get some yellow and brown in there :dance:
Click to expand...
 
haha, yes and more red podded chilies to come :D
 
I hope to be growing some yellow & brown next year. 
DevilsEyes said:
Very nice looking harvest u got there!! Whats the plan of doing with them? Pickle them? drying or freezing?
(Just to get some tips for mine later :)  )
Click to expand...
 
I have frozen most of them. I have been ordering loads of different kinds of super hots lately and have yet to get through them, so the ones i'm growing have been frozen for storage. i think by this time next year i will still have plenty of pods left in the freezer.
 
I reckon between my 3 savina plants there are at least an 200+ pods growing... my devils rib has 100's too.
 
scotchnaga85 said:
 
haha, yes and more red podded chilies to come :D
 
I hope to be growing some yellow & brown next year. 
 
I have frozen most of them. I have been ordering loads of different kinds of super hots lately and have yet to get through them, so the ones i'm growing have been frozen for storage. i think by this time next year i will still have plenty of pods left in the freezer.
 
I reckon between my 3 savina plants there are at least an 200+ pods growing... my devils rib has 100's too.
Click to expand...
 
I hope I spell it right : humongeous!!! Thats a freakin lot of peppers to work with later! My superhots are just starting to ripe one by one...
So I was just wondering what to do. I recently bought a dehydrator so I'm going to dry some, but I definateley want to keep some in the freezer as well
for later processing. U are speaking of keeping them in the freezer till next year. U reckon they'll keep that long?
 
Greetz,
 
Oli
 
DevilsEyes said:
 
I hope I spell it right : humongeous!!! Thats a freakin lot of peppers to work with later! My superhots are just starting to ripe one by one...
So I was just wondering what to do. I recently bought a dehydrator so I'm going to dry some, but I definateley want to keep some in the freezer as well
for later processing. U are speaking of keeping them in the freezer till next year. U reckon they'll keep that long?
 
Greetz,
 
Oli
Click to expand...
Sure they'll keep, I feeze every year. What i do is bag them and then place in a box in the freezer :)
I find I loose some flavour when drying them but freezing them retains the flavour of the pepper. :)
 
My second full sized harvest of Red Savina's. I've shit loads more on the 3 plants i have... really not sure what to do with them all.
 

 
Decent sized pods too..
 

 
And finally, my first harvest of Devils Ribs along side a few more Dorset Naga's
 
 
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