talking about peppers now. I like when they are in the in between process with multiple colors. cool looking obviously is much better feeling when fully ripened, nice pods fade
I removed the seeds and had some bit of placenta tissue so I sat to the side.
I then cut a small cross section from one of the halfs at the middle.
Then proceeded to eat the piece and bits of placenta.
The flavor itself is so awsome, nice a fruity, but after 10 seconds my lips and mouth felt like they were on fire! The intense burn lasts about 15 minutes before subsiding.
I have some big nasty looking pods starting to turn on the plant I have in the ground.
So if anyone is interested in seeds I'll be glad to share just send a PM!