So I have several boxes of superhots that I needed to do something with ASAP. So I made a sauce. I filled up my 64oz blender with all superhot peppers, 6 tomato's from the garden, 1 cup of apple cider vinegar, some garlic, onion, salt, 2 peaches and 1/4 cup of honey. I'm heading to work and will cook it for a half hour when I get home. This will most likely be the hottest sauce I've ever made lol. It has reapers, brown and red morugas, brown 7 pots and a few other miscellaneous peppers in it.