alright guys sorry if i did anything wrong but i got some peppers rom mountain culture on here and i decided to save seeds and make a sauce so here it is... I used stuff i had on hand so i subsituted the recipe a little but here is that too.
ORGINAL RECIPE
[font="Times New Roman""]Death Wish (Habanero) Hot Sauce. [/font]
[font="Times New Roman""]8 Habanero peppers
2 cups water
2 cups vinegar
1 Tbs. Garlic
1 Tbs. Pepper
1 Tbs. Cajun seasoning
1 Tbs. Onion powder
1 tsp. Black Pepper
1 tsp. Salt [/font]
[font="Times New Roman""]Blend all ingredients until peppers are finely chopped. Pour into large saucepan and bring to a full boil. Reduce heat and simmer 1/2 hr. or until sauce begins to thicken. [/font]
[font="Times New Roman""]Note; This sauce has been deemed unfit for human consumption by some people and should be used as a “joke sauce” for those die-hards that claim you can’t make a sauce too hot for them!!![/font]
[font="Times New Roman""] [/font]
[font="Times New Roman""]MINE[/font]
[font="Times New Roman""]Death Wish Hot Sauce. [/font]
[font="Times New Roman""]22 bhut jolokia
2 cups water
1 cup lemon juice
1 Tbs. Garlic
1 Tbs. Pepper
1 Tbs. Cajun seasoning
1 Tbs. Onion powder
1 tsp. Black Pepper
1 tsp. Salt [/font]
[font="Times New Roman""]5 tsp rasperrie viniger[/font]
[font="Times New Roman""]5 tsp sugar[/font]
[font="Times New Roman""]½ apricot[/font]
[font="Times New Roman""]¼ banana[/font]
[font="Times New Roman""]Blend all ingredients until peppers are finely chopped. Pour into large saucepan and bring to a full boil. Reduce heat and simmer 1/2 hr. or until sauce begins to thicken. [/font]
[font="Times New Roman""]Note; This sauce has been deemed unfit for human consumption by some people and should be used as a “joke sauce” for those die-hards that claim you can’t make a sauce too hot for them!!![/font]
[font="Times New Roman""] [/font]
[font="Times New Roman""]
[/font]
AFTER ABOUT 5 MINS ON THE STOVE MY MOM MADE ME GO OUT SIDE WITH IT USING A OLD PAN THING
[font="Times New Roman""] [/font]
[font="Times New Roman""] [/font]
ORGINAL RECIPE
[font="Times New Roman""]Death Wish (Habanero) Hot Sauce. [/font]
[font="Times New Roman""]8 Habanero peppers
2 cups water
2 cups vinegar
1 Tbs. Garlic
1 Tbs. Pepper
1 Tbs. Cajun seasoning
1 Tbs. Onion powder
1 tsp. Black Pepper
1 tsp. Salt [/font]
[font="Times New Roman""]Blend all ingredients until peppers are finely chopped. Pour into large saucepan and bring to a full boil. Reduce heat and simmer 1/2 hr. or until sauce begins to thicken. [/font]
[font="Times New Roman""]Note; This sauce has been deemed unfit for human consumption by some people and should be used as a “joke sauce” for those die-hards that claim you can’t make a sauce too hot for them!!![/font]
[font="Times New Roman""] [/font]
[font="Times New Roman""]MINE[/font]
[font="Times New Roman""]Death Wish Hot Sauce. [/font]
[font="Times New Roman""]22 bhut jolokia
2 cups water
1 cup lemon juice
1 Tbs. Garlic
1 Tbs. Pepper
1 Tbs. Cajun seasoning
1 Tbs. Onion powder
1 tsp. Black Pepper
1 tsp. Salt [/font]
[font="Times New Roman""]5 tsp rasperrie viniger[/font]
[font="Times New Roman""]5 tsp sugar[/font]
[font="Times New Roman""]½ apricot[/font]
[font="Times New Roman""]¼ banana[/font]
[font="Times New Roman""]Blend all ingredients until peppers are finely chopped. Pour into large saucepan and bring to a full boil. Reduce heat and simmer 1/2 hr. or until sauce begins to thicken. [/font]
[font="Times New Roman""]Note; This sauce has been deemed unfit for human consumption by some people and should be used as a “joke sauce” for those die-hards that claim you can’t make a sauce too hot for them!!![/font]
[font="Times New Roman""] [/font]
[font="Times New Roman""]
AFTER ABOUT 5 MINS ON THE STOVE MY MOM MADE ME GO OUT SIDE WITH IT USING A OLD PAN THING
[font="Times New Roman""] [/font]
[font="Times New Roman""] [/font]