I read this to find the next throwdown, & have a couple responces to some posts.
thehotpepper.com said:
The standard rules were going to apply, but now that you bring it up... hmmmm... would be kinda cool if everyone put they're all into one meal! Agreed?
really!? since when were the "rules" held true ? so far what I've seen theres been some bending of the rules from previous throwdowns.
& why is this throwdown anything special vs the others as for "bring their best in their 1 & only meal" ? like I said before..it should be 1 meal per person for the throwdowns.
Canuck Pepperhead said:
I have a question...If I were to get involved in this If I make the mix can I go to my buddies butcher shop so he can stuff em into castings for me??
I say go ahead & make them & have your friend stuff'em. join in the throwdown! BTW 1 rule listed on this page says you can remove the casing...so whatever!
chilliman said:
I think making @ HOME is a must, other wise we will have store bought ones. I think I will be useing a pipe bag .
come on, its only having someone stuffing his product into a casing! whats any different than any other throwdown that has taken place already ?
did you grate that cheese you used ?
did you chop up the garlic you used or did you buy the already minced garlic ?
did you make the dough that you used ?
did you slice the bacon that you used ?
did you make the pepperioni that you used?
let alone did you grow all of the ingredients that you've used ?
the list can go on & on
so whats the big deal about having someone having a friend put his recipe & work into a casing & then he cooks it.