I have a bit of a problem that maybe I can get a little help on. I have my Spicy Hot Steak Sauce that I want to put out, and I have always like the plastic bottle it's in. It's 8 oz and you can squeeze it! Is that tacky or should I go with a glass bottle? Remember, I lean towards an industrial feel. Cut and dried, down to the goodness, no p*ssing around. Plastic is easier to ship (takes a LOT to break it!!) and, well, i just like it for this application.
Any comments positive or negative are welcome.
Muso/Mike
Any comments positive or negative are welcome.
Muso/Mike