Pepper-Guru
eXtreme
POTAWIE said:"Im big on natural/organic ways of life."
As far as I know Lactobacillus is natural/organic and is needed for this fermenting process whether you introduce known starters or just rely on what's naturally present in the peppers, air and water
Naturally...lol. I guess all I was saying is that I've never used "starters". Sorry for sounding invalidating.