willard3 Nov 6, 2020 #1 De frijoles negro. Habaneros and xalapeños for picante. IMG_6702 by Willard Bridgham, on Flickr
willard3 Nov 9, 2020 #4 That's what is great about salsa fesca, even without tostadas, what you get is a mouthful of fresh vegetable. Rico
That's what is great about salsa fesca, even without tostadas, what you get is a mouthful of fresh vegetable. Rico
willard3 Nov 26, 2020 #5 In México, chicharron is sometimes served with salsa fresca in preference to tostadas for scooping.
Harry_Dangler Nov 26, 2020 #6 Very nice .... in Sinaloa we always had tostadas for scooping salsa fresca. Also tostadas for scooping ceviche salsa fresca.
Very nice .... in Sinaloa we always had tostadas for scooping salsa fresca. Also tostadas for scooping ceviche salsa fresca.
