Scorpion Chocolate Sauce?

[Roguejim]

I've got about a dozen chocolate scorpion pods in the freezer that I thougt I would use in a sauce. Does this particular pepper lend itself favorably towards a basic, pepper, vinegar, garlic, onion sauce?

 

[jedisushi06]

I think it would work great

 

[KingChile]

i usually taste the pepper and then imagine what would go good with it and it usually takes a few taste test of the pepper i usually cut it up in lil pieces and eat it

 

[MeatHead1313]

I made a smoked sauce and smoked powder with various chocolate pods not long ago. Came out really good. For the sauce I used half smoked/half fresh peppers, onion, garlic, carrots and vinegar. So I'd say yes they would.

 

[fishnfool]

I just finished a hot sauce using chocolate morugas and it turned out wonderfully. I used 6 oz of pods, carrots, onion, garlic, coriander, ginger, salt and pepper (coarse). Liquid ingredients were 6 limes and 1 1/2 cups white vinegar. Very hot and wonderfully delicious.

 

[fishnfool]

Oops! Silly me. I also used 6 pear halves (canned in natural juice).

 

[CAPCOM]

Over Christmas I was eating brown moruga powder on Hersey chocolate bars. Why not a real chocolate chocolate scorpion  sauce.