I was really excited to try this one, so a huge thanks to Jedisushi06. Thanks Mikey!!!
It`s a very interesting pepper. The aroma is much stronger, aromatic and more complex than the flavour. This might be the best smelling pepper I`ve ever had the privilege of sticking up my nose
The flavour is excellent. Sweet-ish, a little bit of Naga/Bhut flavour and some green grass freshness. It`s a very balanced flavour that could add to just about any cooking without overpowering the other flavours of the food, which still adding plenty of heat. This is a pretty hot pepper. It`s as hot as any of the other red Naga varieties I`ve had, although I`ve yet to eat a Burmese Naga (later this week, hopefully).
Make room in your pepper patch for this one, you will not regret it!!!
http://www.youtube.com/watch?v=IlQlmL8XZ8w&feature=c4-overview&list=UUvpwCBbWBXpc-AzNlkEf8RA
It`s a very interesting pepper. The aroma is much stronger, aromatic and more complex than the flavour. This might be the best smelling pepper I`ve ever had the privilege of sticking up my nose
The flavour is excellent. Sweet-ish, a little bit of Naga/Bhut flavour and some green grass freshness. It`s a very balanced flavour that could add to just about any cooking without overpowering the other flavours of the food, which still adding plenty of heat. This is a pretty hot pepper. It`s as hot as any of the other red Naga varieties I`ve had, although I`ve yet to eat a Burmese Naga (later this week, hopefully).
Make room in your pepper patch for this one, you will not regret it!!!
http://www.youtube.com/watch?v=IlQlmL8XZ8w&feature=c4-overview&list=UUvpwCBbWBXpc-AzNlkEf8RA
