the pepper fruit is quite smooth and not very bumpy like Bhuts normally are and the leaves also tell its most likely and Annum species like a Anahiem [/b), not Chinence which is the family that Bhuts,Scorpions and Habaneros are in, forgive the generality if your more knowledgable on this subject
you may have gotten taken on this one?, however it should be interesting to see what it is when it ripens, please be sure to post again when it does
hope this helps some and im sure there will be a few more comments coming after mine, im sure someone will be able to shed a little more light on this,
thanks your friend AJIJOE
or mine the past few for that matter+1
It doesn’t look anything like the ones I grew last year.
it will be used in my kitchen some way or another!