Chris,
I'm with you on the amount of time left. It's been in the mid-40s of a night and mid 60s of a day, so nothing is ripening very quickly. But it is suppose to warm up and maybe get into the very low 80s Monday. I hope to water the ground tomorrow morning/early afternoon so it cn warm a bit during day time.
Except for picking unripe toms and letting them ripen in bags, I figure I have no more than two harvests left and neither one will be that great. I was hoping for 28 more quarts of juice and eight more pints of whole toms, but will probably have to settle for 12 quarts of juice and four pints of whole maters.
But if I get lucky, I may have two-three pounds of peppers - there is a bunch of them that are nearly ripe.
Mike