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Texaporean 2015/16 Grow Log

Hi All,
 
Im a Texan living in Singapore and just had some seeds flown over from the US. Im germinating the following right now:
 
-Red Scotch Bonnets
-Atomic Starfish
-Lemon Habanero
-Jalapenos
 
Im very limited on space indoor and outdoor but one of each plant should do just fine as we have year round temperatures of 65 to 95 degrees and lots of sun. I will get some pictures of my germination trays this evening but was not able to find any with clear plastic domes here, hopefully the seeds will still germinate? I soaked them in warm water for about 6 hours this weekend before putting them into dirt.
 
 
 
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I'm betting its pretty humid in your climate. You should be ok without domes, just keep them good and moist til they have some root structure. 
 
Welcome to THP from NorCal
 
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1st germination tray = Lemon Habaneros & Red Scotch Bonnets
 
 
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2nd germination tray = Atomic Starfish & Jalapeno
 
 
2 more plants I started a few months ago, will either be Chocolate Habanero's, Brain Strain's or Caribbean Habanero's
 
topped the plants about 4 weeks back, here's the day after
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1 week after
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3 weeks after
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The one on the right didnt really take off after i topped it, the whole plant turned lime green and has been growing very slowly. Im gonna let it the soil dry out really good and see if that helps. Any other thoughts or suggestions would be appreciated.
 
 
 
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