I think that this was my last pepper smoke of 2013. Had an assortment of reds and of yellows/oranges/peaches, etc. Smoked for just over 2 hours with 100% apple wood. The yellows stayed pretty much true to color.
Yellows before the smoke (the racks were too wide for the smoker so I had to switch to disposable pans):
Reds before the smoke (the racks were too wide for the smoker so I had to switch to disposable pans) :
Checking on them:
Cooling down:
Bagged and ready to go . . . now I need to decide what to do with them.
View attachment Bagged and Ready to Go.jpg
Thanks for looking.
Yellows before the smoke (the racks were too wide for the smoker so I had to switch to disposable pans):
Reds before the smoke (the racks were too wide for the smoker so I had to switch to disposable pans) :
Checking on them:
Cooling down:
Bagged and ready to go . . . now I need to decide what to do with them.
View attachment Bagged and Ready to Go.jpg
Thanks for looking.