This is my first season growing jalapeños.
I grew Craig's grande jalapeno and lemon spice jalapeno.
Craig's jalapeño turned into a very nice healthy looking productive plant. The flavor is good, standard jalapeno flavor, but most of the pods are almost heatless. I was hoping for at least grocery store jalapeño heat level.
Lemon spice jalapeno has also grown into a healthy productive plant. These have a nice strong burn. Yellow color is ornamental. Flavor is not bad, but there is a bitter note, and the flavor is somewhat different than the standard jalapeno.
What are your favorite jalapeño varieties? This has been discussed before, but I am curious to hear updated thoughts. Some of the varieties that were common a decade ago seem to have fallen into relative obscurity.
I grew Craig's grande jalapeno and lemon spice jalapeno.
Craig's jalapeño turned into a very nice healthy looking productive plant. The flavor is good, standard jalapeno flavor, but most of the pods are almost heatless. I was hoping for at least grocery store jalapeño heat level.
Lemon spice jalapeno has also grown into a healthy productive plant. These have a nice strong burn. Yellow color is ornamental. Flavor is not bad, but there is a bitter note, and the flavor is somewhat different than the standard jalapeno.
What are your favorite jalapeño varieties? This has been discussed before, but I am curious to hear updated thoughts. Some of the varieties that were common a decade ago seem to have fallen into relative obscurity.