all my peppers came from heirloom seeds, and i've got about
6 sweet antigua,
6 pepperoncinis
9 carribean red hot
9 jamacian hot chocolate
i didn't label anything this year, i figured it i just plant hot with hot and sweet with sweet it'd be good enough. so everything is approximate. i do have 30 plants total, and i put some in my flower beds too! some of my pepperoncinis have just started turning red, this is a big deal because i started them in march and they took off like mad (and the sweet antigua). but everything else is going "normal growth rate" and should be ready by to eat enf of july through august. i've also got 20+ tomato plants, among many other things (watermelon, pumpkins, cantaloupe, beans, cucs. pineapple tomatillos, sun flowers, raspberries and a peach tree, first year for fruits!)