Note to self: Never waste another dollar on Hot Hungarian Wax, save the container for a plant that is worthy!
(Just ate my 1 and only HHW pod, no flavour, no heat, seeds went into the composter, I'm angry! Hope the plant dies soon and I can use the pot(I think I paid .99cents for the plant)).
I am going to focus more time on my fatalii, my 3 plants didn't produce any pods but 1 plant is still flowering, I definitely will do Hot Lemon and orange habs, gold bullet habs, caribbean red and hopefully scotch bonnet. Goats weed is on the list and my two new finds: dundicut and sannam. Bishop Cap really didn't work out for me, no pods and only 1 plant germinated but I will give it another try. My bulgarian carrots are not ready yet so we'll have to see. I tossed some Super chili seed into some soil and 4 sprouted, guess they are on the list. I may do Fresno and they were a big surprise this year.
I will make an emotional buy next year on whether to include jalapeno, kung pao and ceyenne, as I walk around garden centres and see new plants I will have to see what urges I get - definitely know one pepper plant that I won't feel sorry for. We just got our first Lowes and so we will see what their garden centre supplies, found habanero and caribbean reds at Home Depot, so maybe this US chain store will push other hotties my way. Canadian garden centres seem to be stuck on jalapeno and ceyenne and think hot is a vat of boiling maple syrup.
