Funny isn't it how we can't wait for spring grow...but really just want to get to harvest lol
that wait between first transplant and flowering is a beast!
Funny isn't it how we can't wait for spring grow...but really just want to get to harvest lol
I'm excited for my overwinters to get out in the sun. I want to see how quick they take off and fruit up. (although I battling a bug issue, they're doing well)
New sprouts; I'm excited for my Bubblegum 7pot, SBJ7, cmpman1974's Not Black Naga mean red cross, Tepin X Jalapeno, Cajun Bells and .....well pretty much all of the varieties I haven't grown before...lol
Good luck to you all on the fruition of your future harvests!
I am excited to grow Bishop's Crown because it is thriving very well and I have yet to taste one. Photos and reviews have me totally psyched for them.
Grew them last year...HUGE plant TONS of pods...sent out several MFRBs full and still had way more than I needed with only two plants. One in a 5# nursery pot grew to 6-7 ft and the in ground plant topped 12'! Taste was super sweet almost no heat in the flesh with a slight jalish heat in the placenta. Pods are a couple inces across and tall. They make nice stuffers, on salads or my favorite as a "table pepper" anyone can enjoy. Kinda like having one each mild, medium, hot and fire Taco Bell heat in one pod fully adjustable by how you eat them.I almost got some of those. Let me know how they are!