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Your opinion

The subject is the Naga Morich and the goal is to work on any harshness in the Naga's natural flavor

  • Raspberry.

    Votes: 7 25.9%
  • Strawberry.

    Votes: 4 14.8%
  • Banana.

    Votes: 1 3.7%
  • Kiwi.

    Votes: 4 14.8%
  • Blueberry.

    Votes: 3 11.1%
  • Cherry.

    Votes: 1 3.7%
  • Cantaloupe.

    Votes: 0 0.0%
  • Grapefruit.

    Votes: 2 7.4%
  • Lemon.

    Votes: 0 0.0%
  • Lime.

    Votes: 4 14.8%
  • Apple.

    Votes: 5 18.5%
  • Pear.

    Votes: 4 14.8%
  • Orange.

    Votes: 0 0.0%
  • Watermelon

    Votes: 0 0.0%

  • Total voters
    27
Made more and upped the blueberry.
100_0654.jpg

Hit purple dead on
 
Harsh to me is like raw onions. Nothing to do with heat. So heat aside, I do not think it is harsh. You can bring the heat down and the profile is the same.

Just my opinion.
 
Raspberries and nagas sound great together. You should try hood strawberries too, but I'm not sure if you get those where your from.
 
I don't use Nagas with fruits. I just toss 100 in my electric juicer unit and drink the pepper juice straight up. Doesn't everyone? :)
Chris, I'm gonna get your wife to video you drinking "the pepper juice straight up" so we can post it on YouTube! :)
 
I voted pear as it simply tempers the heat while also allowing other flavours to come through.

If I could have I would have voted tamarillo as that would go very well with the Naga flavour I think.
 
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