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Seems like it might produce way more than even last year! Hoping it lasts at least a nother 4 years!

Well I cooked and made some sauces last year, had them canned and in the fridge. Well they were moved unknowingly and now are partially frozen. Is it safe to let them unfreeze and use or should I just throw away?

Well I have so many things going on since I was forced to move my video game store I own and I have fumbled this year on getting plants to start well. Many of my plants didn't even sprout yet or they look so pitifully weak I am gonna have to probably buy some plants from the nurseries this year...

As I am starting to get seeds started and what not I have misplaced ones I was most looking forward to growing this year, the Brain Strain! Someone here sent me a few and for the life of me I can not find them argggg! (anyone have anymore?) However during my search I found some Bulgarian...

Well first year this thing didn't want to do anything. Second year I replanted in new potting soil here it is now, Overwintering. Just wish my 5 yr old Jalabanero was doing as good....

A friend gave me some of these and I don't know what they are, can you help?

:( unless the weatherman is wrong.... Growing season for me ends tomorrow.....

Well I did some cleaning that should of been done for a long time. However when cleaning I found some seeds I forgot that I even had. someone sent me some Bulgarian Carrot Peppers and I don't remember who.. but I didn't plant one seed! Oh well there is always next year.... and I forgot to ask...

http://www.youtube.com/watch?v=zSf-78F5trU why can't America have a game show like this....

This was planted and labeled as a Habanero, didn't do anything last year and I kept it over the winter, it started to get better then got sickly again and i changed out all the dirt then now peppers are growing but they aren't Habanero peppers... What do they look like?

This has become one of my favorite peppers. Great flavor (ripe) and a nice medium heat. First ripe one of the year too!

This is my one yr old Habanero. Last year it didn't produce any peppers it just looked sickly almost the entire year. It grew buds but all of them fell off. It looked healthy towards the end of the year so i took it inside and overwintered it with my Jalabanero. Took it outside and it...

here is my Jalabanero Hybrid plant that is now 4 years old. Numerous buds have started on it and I can't wait to have peppers early! and here is a one year old Habanero plant, it also has lots of buds starting on it, it barely grew any peppers last year I hope that is a different story this...

I used aboot 100 peppers (8 varieties) 1/4 cup dehydrated Basil (I used a variety of Basils) 2 Whole Garlic Bulbs 1 Tablespoon of Ginger 1 Tablespoon of Horseradish root 1 Teaspoon Cumin seed 1/4 Cup Green Onion & Chives 1/3 Cup Sea Salt put into a blender and made into a fine powder, and it...

My Jalabanero F1 peppers! All from one plant, pictured in reply. My new favorite, Black Hungarians! Last year I only had one of these survive to produce peppers and they were like a delicacy, this year my neighbor and I have many of them planted and are in BH heaven! I do not really know...

This is not meant to be a plug.... If you live in the Toledo, Ohio area you might be able to show off your hot pepper eating skills and win a prize package! This is not set in stone yet, but there is a local show called Monkey Dome and for a potential future episode there will be a pepper...

My neighbor was at the store the other day and bought this ornamental pepper plant with all kinds of peppers on it. Though it had a small little sign that said DO NOT EAT. So are there ornamental peppers that are poisonous or something? I thought you could eat any of them....

I dehydrated a bunch of lemon drops and expected the flavor to stay... but the flavor seemed to all but disappear. I had them on a dehydrator. Would air drying keep more of that awesome lemon flavor?

Well my friend is a manager at a bar and makes the decisions on the recipes and may use mine for the Lemon Drop sauce I made last week! Woo Hoo!:cool:

Crazy!