That's too bad Bhuter, it's a shame when all you want to do is share your passion with others, but no one is interested.Bhuter said:This looked like a lot more while I was picking them. Lol. I need more chiliheads to live around me. Nobody around here will even try any.
Thanks, Jubnat. You know, I did try that one time...took some to a local Mexican restaurant and they came up with all kinds of questions. While I wasn't a certified organic grower and just a hobbyist, they weren't interested. I'd love to send some to people, but I'm so broke I can't afford shipping. So they just sit here waiting for me to cut them up. Lol.Jubnat said:That's too bad Bhuter, it's a shame when all you want to do is share your passion with others, but no one is interested.
Bring a few to your favorite restaurant next time you eat there, and send some to the chef and cooks.
ÂSteelHeat said:![]()
Just one of a few hauls![]()
I was about to ask "why so many green pods?"only126db said:
ÂJubnat said:I was about to ask "why so many green pods?"
...then I saw Northern Michigan. You're in a different world than me, it's still hot as hell down here right now...
It was 40 the night before last so I figured I better get ready to pull them all inside....D3monic said:Â
Yea i'm still pumping out pods but first frost could happen any time now.Â