A Few Caribbean Reds Outta The Garden

mrmulcher · Sep 7, 2008

Here is a few caribbean reds i picked yesterday out of the garden the weather here has been great so it was an excellent day to get out and pick a few and they are HOT

Chiliac · Sep 7, 2008

Quite a harvest, lotsa heat - enjoy!

Pepperfreak · Sep 7, 2008

Great Harvest! Have fun with all of those pods. Do you already have plans for all of them?

mrmulcher · Sep 7, 2008

yes i am going to try to smoke a few of them, some for salsa and the majority will be dehydrated for winter chilli and soups MMMMMM can almost taste it now :mouthonfire:

gotta pick the Cayenne's today and there is a ton of them... will post pics of them also

AlabamaJack · Sep 7, 2008

thats a bunch of reds...very nice...I lost all my caribbean reds to root rot...its good to see someone that is having a good year with them...

mrmulcher · Sep 7, 2008

i bet there is 10X that many pods that are not red yet still on the plants.... i am sorry to hear about the RR AJ that straight up sucks

AlabamaJack · Sep 7, 2008

just a suggestion...have you thought about making paste out of some of the peppers?...works really good for cooking...

mrmulcher · Sep 7, 2008

never had thought about making a paste..... great suggestion

AlabamaJack · Sep 7, 2008

mrmulcher said:
never had thought about making a paste..... great suggestion

If you are interested, here is a link to a thread I started in the test kitchen that has the recipe for paste...

http://www.thehotpepper.com/showthread.php?t=7421

Omri · Sep 7, 2008

Can clean it out in a single day. especially today (*HUNGRY*).

ABurningMouth · Sep 7, 2008

Smoke a couple for me.
That's hot.

chilehunter · Sep 7, 2008

thats a good harvest of some reds, great heat & flavor.

Josh · Sep 7, 2008

Nice harvest. "A Few..." Clearly and understatement.

Josh · Sep 7, 2008

Omri said:
Can clean it out in a single day. especially today (*HUNGRY*).

Hey Omri,
I assume you are joking but then again I have read some of your posts and it has made me curious. Have you actually ever spent a day consuming say 20-30 Caribbean Reds?

915river · Sep 7, 2008

That is lot of Cribbean red pods nice harvest man.

Omri · Sep 7, 2008

Josh said:
Hey Omri,
I assume you are joking but then again I have read some of your posts and it has made me curious. Have you actually ever spent a day consuming say 20-30 Caribbean Reds?

Actually I am NOT joking, but thanks for making me feel like a chile hog.

I'll only eat a few straight up, but that's usually when I'm on my drunk side.
Hungry + chiles in every meal = more than 20-30 chiles. :shocked:

That's not just me, right? right?... right?!

EDIT:
Meh deep fried snack! it hurtz, but in good way!

rainbowberry · Sep 7, 2008

They look lovely Mr. Mulcher. I've never tasted a Caribbean Red but I'm growing them this year so I'm looking forward to getting some.

Josh · Sep 7, 2008

Omri said:
Actually I am NOT joking, but thanks for making me feel like a chile hog.
I'll only eat a few straight up, but that's usually when I'm on my drunk side.
Hungry + chiles in every meal = more than 20-30 chiles.

That's not just me, right? right?... right?!

EDIT:
Meh deep fried snack! it hurtz, but in good way!

Hahaha, sorry that was not my intention but that certainly is impressive. It sounds more manageable having them in your cooking but for some reason when I read that I pictured you sitting down with a bowl of chilis like a bowl of chips and chewing them down one after the other.

ABurningMouth · Sep 7, 2008

No way.
your asshole would hurt for days.

mrmulcher · Sep 7, 2008

rainbowberry said:
They look lovely Mr. Mulcher. I've never tasted a Caribbean Red but I'm growing them this year so I'm looking forward to getting some.

they are quite warm if you know what i mean :mouthonfire: