Happy New Year!
Do you guys have any experience making not too hot sauces like A1 or Pickapeppa?
Any other brands you tried that are similar?
I would like to make some "steak" sauce with tomato base and citrus peel involved.
Maybe some cloves too, but no sugar. Gotta be less sweet than A1 And less salty too.
Here's some fun info I found on A1, but it's not enough for the recipe:
https://www.wired.com/2011/06/st_whatsinside_steaksauce/
Please let me know if any ideas/recipes you know!
Thank you.
Do you guys have any experience making not too hot sauces like A1 or Pickapeppa?
Any other brands you tried that are similar?
I would like to make some "steak" sauce with tomato base and citrus peel involved.
Maybe some cloves too, but no sugar. Gotta be less sweet than A1 And less salty too.
Here's some fun info I found on A1, but it's not enough for the recipe:
https://www.wired.com/2011/06/st_whatsinside_steaksauce/
Please let me know if any ideas/recipes you know!
Thank you.