beer Being Crafty

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Grass Snake said:
I'll be experimenting with prickly pear when I get back to brewing 
If I still lived in NM, I would brew a prickly pear gose immediately. The are such a PITA though, with all of those microscopic thorn. I used to eat so many as a kid that I would feel sick, and my hands, mouth, and clothes would be stained purple. It was worth it!
 
Thegreenchilemonster said:
If I still lived in NM, I would brew a prickly pear gose immediately. The are such a PITA though, with all of those microscopic thorn. I used to eat so many as a kid that I would feel sick, and my hands, mouth, and clothes would be stained purple. It was worth it!
did you eat the seeds?
 
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