Been lurking around here for 2 seasons now, found lots of great info.
I'm in Syracuse, NY, have had this year's peppers out for a full 2 weeks now, started them in Feb.
in my boiler room (year round 86 degrees) 6 jalapenos have set decent size pods, Orange Bhut,
Choc. Hab, Datils, 2 Reapers and 4 Trinidad Scorpions all are flowering and starting to set pods.
Gonna have 2 nights coming up in the low 40's but I'm thinking they'll be fine.
No questions at the moment but I'm sure I'll have a few before this seasons over. Great site!
I'm in Syracuse, NY, have had this year's peppers out for a full 2 weeks now, started them in Feb.
in my boiler room (year round 86 degrees) 6 jalapenos have set decent size pods, Orange Bhut,
Choc. Hab, Datils, 2 Reapers and 4 Trinidad Scorpions all are flowering and starting to set pods.
Gonna have 2 nights coming up in the low 40's but I'm thinking they'll be fine.
No questions at the moment but I'm sure I'll have a few before this seasons over. Great site!
to THP
