Hi...New Chilihead from Los Angeles(Mid-City)

Hello everyone. Im Jose and I'm ecstatic about growing my own spicy peppers. After reading into how many different varities of pepper there are, I just wanted to grow all all of them . Also, being limited to habaneros, jalapenos, and serranos at the local market , is what has brought me to this new and exciting hobby. That being said, the seeds I started last week in soil just sprouted in the last couple days. Here's a list of what i'm growing, and how many have sprouted so far: naga morich(4), yellow scotch bonnet(2), datil(10), jamaica chocolate habanero(2), trinidad butch T(3).. All germinated in a hydrofarm germination station using miracle gro organic choice. Hope to get to know some or all of you and I can hopefully pick up some tips and tricks from you guys/gals. Thanks..
 
:welcome:[background=rgb(255, 244, 228)] [/background]Greetings from North Carolina ! :onfire:[background=rgb(255, 244, 228)] [/background]
 
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