buddy Oct 28, 2014 #1 Yellow Scotch Bonnets, Green onions (including the greens), Thyme, Turbinado sugar, Allspice berries, Cinnamon sticks, Soy Sauce, Vegetable oil, Cider vinegar, Onion, Orange juice, Garlic, Ginger.
Yellow Scotch Bonnets, Green onions (including the greens), Thyme, Turbinado sugar, Allspice berries, Cinnamon sticks, Soy Sauce, Vegetable oil, Cider vinegar, Onion, Orange juice, Garlic, Ginger.
SavinaRed Oct 29, 2014 #21 The recipe looks great. I always thought there was allot more peppers in a jerk sauce. Upvote 0 Downvote
buddy Oct 29, 2014 #24 The Hot Pepper said: Yeah, 2-3 peppers for 5 jars? Click to expand... The base recipe will yield about 2 jars. I used approximately 2.5X the ingredients for the 5 jars. (6 chocolate habaneros) Upvote 0 Downvote
The Hot Pepper said: Yeah, 2-3 peppers for 5 jars? Click to expand... The base recipe will yield about 2 jars. I used approximately 2.5X the ingredients for the 5 jars. (6 chocolate habaneros)
