So I have been upping my tolerance level in order to try moruga scorps that I have growing. I have been eating orange habs and now I've gotten to a point I think I am ready to move up to the next heat level. I am looking for a pepper that is around double hot and has a smooth burn (Habs to me had a really painful burn at the start) and maybe something that doesn't cramp you up haha. Oh and of course something delicious!
By the way thanks for all of the adive you guys have given me! It is much appreciated! I just finished all of Nigel's reviews and they were fantastic, thanks Nigel! ( I asked who a good pod reviewer was and you guys pointed me to Nigel )
By the way thanks for all of the adive you guys have given me! It is much appreciated! I just finished all of Nigel's reviews and they were fantastic, thanks Nigel! ( I asked who a good pod reviewer was and you guys pointed me to Nigel )